For next month’s dinner, we will attempt to answer one of life’s great dilemmas: wine or beer?
Each of our five courses will be paired with *both* a wine and a beer. We’ll be highlighting several of our favorite local booze producers–as well as some favorites from further afield.
This event will be on Saturday, May 21 at 7pm. Cost will be $85, inclusive of all the beverage pairings. We’ll send confirmed guests the exact directions to our location (in the Dogpatch) a few days before the dinner.
Seats went quickly for our 4/15 event, so drop us a note ASAP to RSVP. Hope to see you there!
